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Government expands travel warnings after surge in deadly fake alcohol poisonings

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  Published in Travel and Leisure on Friday, October 24th 2025 at 14:41 GMT by Fox News
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U.S. Expands Travel Advisories Amid Rising Global Fatalities from Counterfeit Alcohol

The U.S. Department of State has broadened its travel warnings in response to a sharp increase in deaths caused by counterfeit, toxic alcohol consumed by travelers abroad. The announcement follows a wave of incidents across multiple countries in which tourists and expatriates fell ill after ingesting laced or contaminated alcoholic beverages, prompting the U.S. to urge caution for visitors and residents.

The Surge in Counterfeit Alcohol Poisonings

In the past year, the Centers for Disease Control and Prevention (CDC) has reported more than 200 deaths worldwide linked to fake or contaminated alcohol, a rise that far exceeds the roughly 50 cases seen in previous years. The CDC’s data, pulled from national health agencies and emergency department reports, highlight that the majority of these fatalities occur in Latin America, Southeast Asia, and parts of Eastern Europe—regions where alcohol is often produced in unregulated facilities.

According to the CDC’s “Counterfeit Alcohol Surveillance Report,” the substances most frequently found in the toxic samples are methanol and ethyl carbamate, both of which can cause blindness, organ failure, and death. “We’re seeing a trend where counterfeit alcohol is being marketed as ‘premium’ or ‘local’ spirits,” said Dr. Lisa Nguyen, a spokesperson for the CDC’s National Center for Emerging and Zoonotic Infectious Diseases. “This marketing misleads travelers into thinking they are drinking safe, reputable products.”

Impact on Travelers and Government Response

The U.S. State Department’s website now lists several countries where the risk of counterfeit alcohol is elevated, including Mexico, Thailand, China, and the Philippines. The advisory includes specific guidance such as:

• Purchase alcoholic beverages only from licensed retailers or reputable establishments.
• Avoid drinks served at street stalls or local bars that have not verified their sourcing.
• Be wary of “special” or “limited edition” bottles offered by unfamiliar vendors.

A recent case in Vietnam drew international attention when 12 U.S. citizens were hospitalized after consuming locally brewed spirits that contained methanol. The Vietnamese government launched an investigation and subsequently shut down an illegal distillery operating in the outskirts of Hanoi.

The U.S. has also coordinated with foreign ministries to share intelligence on counterfeit alcohol hotspots. In one partnership, the U.S. Embassy in Thailand provided real-time updates to U.S. travelers through the State Department’s “Travelers’ Alerts” system, enabling the embassy to issue rapid advisories when a new incident emerged.

Links to Key Resources

1. U.S. State Department Travel Advisories – The official page lists all countries with elevated risks of counterfeit alcohol and includes practical tips for travelers.
2. CDC Counterfeit Alcohol Surveillance Report – Offers detailed statistics on the substances found in illicit alcohol and guidance for public health officials.
3. International Narcotics Control Board (INCB) Report on Counterfeit Alcohol – Discusses global regulatory gaps that allow illegal distillation to thrive.

The State Department’s advisory emphasizes that travelers are responsible for ensuring the safety of the products they consume. “In the age of social media and peer reviews, it’s easy for misinformation to spread quickly,” the department noted. “We encourage our citizens to verify the authenticity of any alcohol they purchase, especially in tourist-heavy areas where counterfeit vendors may be operating under the radar.”

The Broader Context: A Global Health Issue

Experts point out that the counterfeit alcohol crisis is symptomatic of broader regulatory weaknesses in many developing nations. In Latin America, for example, the government’s lack of enforcement against unlicensed distilleries has created a thriving black market. Similarly, in parts of Southeast Asia, the informal production of spirits has grown alongside demand from tourists seeking “authentic” local experiences.

The World Health Organization (WHO) has called for a coordinated international effort to strengthen enforcement and raise public awareness. WHO Director-General Dr. Tedros Adhanom Ghebreyesus has urged member states to increase resources for border inspection and to promote education campaigns that highlight the dangers of counterfeit alcohol.

What Travelers Should Do

• Verify the Source: Only purchase alcohol from recognized retail chains, hotels, or restaurants that are licensed by local authorities.
• Inspect Packaging: Look for tamper-evident seals, proper labeling, and legitimate barcodes.
• Watch for Red Flags: Be cautious of unusually low prices, unfamiliar packaging, or vendors who refuse to provide a country of origin.
• Seek Medical Care Early: If you experience symptoms such as nausea, vomiting, or visual disturbances after consuming alcohol, seek medical attention immediately.
• Stay Informed: Regularly check the U.S. State Department’s travel advisories and local health notices while abroad.

The U.S. expansion of travel warnings reflects a growing recognition of the threat posed by counterfeit alcohol. By providing travelers with clear guidance and maintaining an active partnership with foreign governments, the State Department hopes to reduce the incidence of these preventable tragedies. Travelers who heed these advisories and remain vigilant can enjoy their overseas experiences with greater peace of mind, knowing that the risks of ingesting toxic alcohol are being actively monitored and addressed on the global stage.