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An Iconic New York Hotel Just Reopened and It Has an $80,000 Penthouse Suite With 4 Balconies and 360-degree City Views

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  "At Ty Bar, guests can savor a menu inspired by New York City's cocktail heritage, featuring innovative drinks and refined dishes. Highlights include Crab Louie, Steak Diane Tartare and Beef Wellington, all crafted to pair perfectly with the bar's signature cocktails representing the eras of the city," Sheil explained.

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The Four Seasons Hotel New York has undergone a significant renovation and has reopened with a fresh, modern look while maintaining its classic elegance. The redesign, led by architect and designer Bill Rooney, includes a new lobby, updated guest rooms, and a new restaurant named CUT by Wolfgang Puck, which offers a contemporary steakhouse experience. The hotel now features a more residential feel with art deco influences, including luxurious touches like marble bathrooms and custom furniture. Additionally, the hotel has introduced new wellness programs and enhanced its spa facilities. The renovation aims to blend the comfort of a home with the luxury of a high-end hotel, appealing to both business and leisure travelers seeking a sophisticated stay in Midtown Manhattan.

Read the Full Travel + Leisure Article at:
[ https://www.travelandleisure.com/four-seasons-new-york-hotel-reopened-8752417 ]